In My Hands Today…

Fire on the Mountain – Anita Desai

16178767Gone are the days when Nanda Kaul watched over her family and played the part of Vice-Chancellor’s wife. Leaving her children behind in the real world, the busier world, she has chosen to spend her last years alone in the mountains in Kasauli, in a secluded bungalow called Carignano.

Until one summer her great-granddaughter Raka is dispatched to Kasauli and everything changes. Nanda is at first dismayed at this break in her preciously acquired solitude. Fiercely taciturn, Raka is, like her, quite untamed. The girl prefers the company of apricot trees and animals to her great-grandmothers’, and spends her afternoons rambling over the mountainside. But the two are more alike than they know. Throughout the hot, long summer, Nanda’s old, hidden dependencies and wounds come to the surface, ending, inevitably, in tragedy.

In My Hands Today…

La Cucina – Lily Prior

401528Since childhood, Rosa Fiore – daughter of a sultry Sicilian matriarch and her hapless husband – found solace in her family’s kitchen. La Cucina, the heart of the family’s lush estate, was a place where generations of Fiore women prepared sumptuous feasts and where the drama of extended family life was played out around the age-old table.

When Rosa was a teenager, her own cooking became the stuff of legend in this small community that takes pride in the bounty of its landscape and the eccentricity of its inhabitants. Rosa’s infatuation with culinary arts was rivaled only by her passion for a young man, Bartolomeo, who, unfortunately, belonged to another. After their love affair ended in tragedy, Rosa retreated first into her kitchen and then into solitude, as a librarian in Palermo. There she stayed for decades, growing corpulent on her succulent dishes, resigned to a loveless life.

Then, one day, she meets the mysterious chef, known only is I’Inglese, whose research on the heritage of Sicilian cuisine leads him to Rosa’s library, and into her heart. They share one sublime summer of discovery, during which I’lnglese awakens the power of Rosa’s sensuality, and together they reach new heights of culinary passion. When I’Inglese suddenly vanishes, Rosa returns home to the farm to grieve for the loss of her second love. In the comfort of familiar surroundings, among her, growing family, she discovers the truth about her loved ones and finds her life transformed once more by the magic of her cherished Cucina.

In My Hands Today…

The Shrimp People – Rex Shelley

724201As the drinks flowed, the noise and laughter became louder and louder. Female shrieks and uninhibited throaty guffaws. The band sensed the mood and began to play sing-along pieces. Bertha hugged Carl on the dance floor as he sang I’m in Love with Two Sweethearts, asking him who the other was, assuming that she was one. They sang Forever Blowing Bubbles , Girl of My Dreams and Bengawan Solo . Then suddenly it was over. The last dance … Singapore 1956.

Bertha was from a Portuguese Eurosian family. Pa (Father was what one called the priest) was in the force and, together with Ma, Eric, and Beryl, her life revolved around Sunday Masses, school, hockey, Christmases, weddings and family gatherings, where one danced, flirted with the boys or simply hung around the bar reminiscing the good old days. But the cold winds of change were blowing. Political violence and racial riots spilled onto the streets threatening to end forever the peaceful lifestyle of a fragile community. Against this backdrop of fear and uncertainty, Bertha is dragged into a deadly game of terrorism and espionage. Only she can prevent the impending bloodshed of war. But is she willing to pay the price of loyalty and betray the man she loves for her country … ?

In My Hands Today…

Pastries: A Novel of Desserts and Discoveries – Bharti Kirchner

538858Sunya Malhotra, a young American woman whose parents had migrated from India, is the head baker and owner of Pastries, a warm and cozy bakery in Seattle. Sunya loves baking and has transformed her fabulous cakes and tarts into delicious works of art. The success of her beloved bakery is put in jeopardy, however, when a chain bakery threatens to open up down the street from her. To add to her misery, Roger, her hip, Japanese boyfriend has left her for a “perfect” Japanese girlfriend and her mother has just become engaged to a man Sunya detests. Sunya hasn’t yet reconciled to the mystery of a father missing since her birth. Even a new relationship with a hot, young film director who is in town to cover the 1999 World Trade Conference, can’t help Sunya with her biggest worry – she has lost her touch for baking.

Overwhelmed, Sunya is surprised to find herself listening when her new Japanese baker offers her a solution to her problems – enroll in a baking school in Japan! Of course, this isn’t just any baking school. It is run by a famous Japanese baker, Mori Matsumoto, and is based on the principle of mindfulness. Soon Sunya finds herself learning the basic skills of baking all over again. Is this what she needs to rediscover herself? Will she recapture her zest for work and life?

In My Hands Today…

Wings of Fire: An Autobiography – A.P.J. Abdul Kalam

634583Avul Pakir Jainulabdeen Abdul Kalam, the son of a little-educated boat-owner in Rameswaram, Tamil Nadu, had an unparalleled career as a defence scientist, culminating in the highest civilian award of India, the Bharat Ratna. As chief of the country’s defence research and development programme, Kalam demonstrated the great potential for dynamism and innovation that existed in seemingly moribund research establishments.

This is the story of Kalam’s rise from obscurity and his personal and professional struggles, as well as the story of Agni, Prithvi, Akash, Trishul and Nag-missiles that have become household names in India and that have raised the nation to the level of a missile power of international reckoning. This is also the saga of independent India’s struggle for technological self-sufficiency and defensive autonomy-a story as much about politics, domestic and international, as it is about science.