Salt and Saffron – Kamila Shamsie
Aliya may not have inherited her family’s patrician looks, but she is as much a prey to the legends of her family that stretch back to the days of Timur Lang. Aristocratic and eccentric-the clan has plenty of stories to tell, and secrets to hide.
Like salt and saffron, which both flavor food but in slightly different ways, it is the small, subtle differences that cause the most trouble in Aliya’s family. The family problems and scandals caused by these minute differences echo the history of the sub-continent and the story of Partition.
October 1940. The London borough of West Ham is in the grip of yet another night of bombing, and undertaker Francis Hancock is in the grip of yet another night of temporary insanity.
After the unexpected death of her parents, painfully shy and sheltered 26-year-old Ginny Selvaggio seeks comfort in cooking from family recipes. But the rich, peppery scent of her Nonna’s soup draws an unexpected visitor into the kitchen: the ghost of Nonna herself, dead for twenty years, who appears with a cryptic warning (“do no let her…”) before vanishing like steam from a cooling dish.
Malgudi Days is a collection of short stories by R.K. Narayan published in 1943.
In the familiar setting of Holt, Colorado, home to all of Kent Haruf’s fiction, Addie Moore pays an unexpected visit to a neighbor, Louis Waters. Her husband died years ago, as did his wife, and in such a small town they naturally have known of each other for decades; in fact, Addie was quite fond of Louis’s wife. His daughter lives hours away in Colorado Springs, her son even farther away in Grand Junction, and Addie and Louis have long been living alone in houses now empty of family, the nights so terribly lonely, especially with no one to talk with.
Memories and Such 