Train Journeys

indian-railways-2_660_090318041827I’ve always loved travelling by train. I love the feel of the wind against my face and seeing the landscape rush past me!

My first memory of travelling by train is to Delhi. I must have been around 3-4 years old and I remember travelling in a kind of a coupe for that journey. We were four of us then (my parents, my sister and me) and it was this closed kind of a room that we were in. That’s all I remember of this journey.

The next journey I really remember was when I was around 6 years old on a trip down south. We were supposed to go first to Mysore (as it was then known), then a trip to Bangalore and then finally Chennai to attend a family wedding. Those days, there was no direct train from Mumbai to Bangalore and Mysore and so we took probably a Chennai train and got down in a station in Andhra Pradesh called Guntakal and then changed from the broad gauge line to a narrow gauge line which took us to Bangalore. Then another change of train, most likely a commuter train from Bangalore to Mysore. The trip must have taken around 30-32 hours from Mumbai to Mysore with two transits. Then we came back to Bangalore and then took the Brindavan Express which used to be a double-decker train those days to Chennai. I remember standing on my seat trying to look out of the window since we were seated on the lower level and the windows were higher up.

280920132461Around the time I turned 9/10 years old, my paternal grandparents moved to Bangalore for their retirement years and we started travelling there every year on a train that was introduced then: Udyan Express. The first few years, the train left Mumbai around 8 pm and reached Bangalore 24 hours later with the return journey leaving Bangalore at 8 am in the morning and reaching Mumbai at 8 am the next day. After that, they switched the train timings with the train leaving Mumbai in the morning and leaving Bangalore in the evening.

Those were the days before the internet and smartphones were probably just a far-fetched idea in someone’s head. What we had for entertainment was the company of our co-passengers. We spoke and became friends with the eight people in the same bay, shared food and sometimes found common acquaintances and even relatives. Some of these friendships went on to become deeper and stood the test of time, while others were as transient as the train journey. We also couldn’t track the train in real time and relied on our own memory and the ever-present railway timetable to figure out if our train was late or not (more often late than not as it turned out). Frequent passengers knew which station the train would or rather should reach for meal times and what is special about that station. I remember drinking and eating special food at various stations on the way to Bangalore and the frequent cries of the tea vendors during the run at night.

But a train journey was not always nice and rosy. You also had instances of passengers molesting young and vulnerable female passengers, especially at night and of frequent cases of luggage being stolen, especially in the middle of the night. We were also exhorted not to eat or drink anything that a stranger gave you since it could be laced with sedatives and they would then strip you of your belongings when you fell unconscious.

Then when Bangalore was sighted and Bangalore East station was near, it used to be a big rush to gather all our belongings and as soon as the train left Bangalore East station to go and station ourselves near the door. We used to get down at Bangalore Cantt station and it used to be a big rush because the train stopped there just for 3-5 minutes. As soon as the train stopped, we would see our grandparents waiting for us. Then quickly get down and get home for a month-long holiday!

I really enjoyed writing this post and it brought back so many memories of our summer holiday trips to Bangalore. This post was actually triggered when I tried using google maps to chart out the Bombay-Bangalore route and couldn’t find the train and the various stations we used to be so familiar with. I haven’t taken a train ride in a very long time and I am sure any experience today will be significantly different from what I used to experience and have written above. I do hope that one day soon when holidays are no longer rushed, I can once again take the train and relive my childhood and teen years.

Recipes: Parangikkai aka Yellow Pumpkin Kootu

This is another kootu I love eating and until today I had been unable to replicate how my mum makes it. I’ve tried making this earlier but always felt that there was something missing. Then at the end of last year, when my parents came to Singapore, my mum made this one day. I did see how she made it but forgot to take notes. Then on Labour Day when I wanted to finally make it, I needed to get her to take me through the steps. I’ve seen various recipes on the internet, but none seems to be like how my mum makes it. So this may be a family recipe and I for one am glad I managed to take it down for posterity.

Parangikkai (Yellow/Orange Pumpkin) Kootu

Ingredients:

  • 2 cups yellow/orange pumpkin, peeled and chopped into small pieces
  • 3/4 cup boiled toor dal
  • 1/2 cup + 2-3 tbsp fresh or frozen grated coconut
  • 6-7 dried red chillies
  • 1 tsp mustard seeds
  • 1 tsp urad dal
  • 1/8 tsp asafoetida powder
  • 1 tsp cumin seeds
  • 1 tsp ghee or oil
  • 2-3 tsps jaggery or sugar (optional)
  • Salt to taste

Method:

  • In a pan, heat the ghee or oil and when it warms, add the mustard seeds. When the seeds splutter, add the urad dal and let it brown slightly. Then add 2-3 dried red chillies, after breaking them and the asafoetida powder and finally the 2-3 tbsp coconut and stir well.
  • Keep stirring this coconut mixture till the moisture completely leaves the coconut, and you should get a nice brown and crisp coconut mixture. Remove from pan and keep aside and let it cool.
  • In the same pan, put in the chopped pumpkin and with very little water (just enough to cover and cook the pumpkins), jaggery and salt to taste and cook it till it gets cooked and starts to lose its shape.
  • In the meantime, in a blender, make a paste of the remaining coconut, the remaining dried red chillies and cumin seeds. The paste should be a smooth one, so add water as needed.
  • Make sure the cooked toor dal is completely smooth. If you don’t have a smooth paste like dal, use a hand-held blender to blend it to get the consistency you need.
  • When the pumpkin is cooked, add the dal and the coconut paste and water if needed to bring it to the thickness you desire. Check for seasoning at this point also.
  • When the kootu is completely cooked and the dal and coconut paste mixed in thoroughly, switch off the gas and add the toasted coconut. Mix well and serve.
  • This goes very well with a traditional South Indian meal or if it’s slightly watery, you can also have it with rotis or other Indian flatbreads.

 

My First Blog Award!

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I’ve been blogging for some time now, but have never gotten nominated for an award, so when bibliofiles nominated me for the Miranda Sings award, I was quite thrilled! Thanks, bibliofiles13 for this nomination.

I’ve not yet heard about this award, but googled Miranda Sings and got to learn about this character. Seems to be an interesting show and a funny character and hopefully I will be able to catch more of this soon! Have you seen this show before? I’d love to know what you think of it.

RULES

  • Announce your win with a post, and link the blogger who nominated you.
  • Include the featured image on your blog post.
  • Nominate 10 bloggers (or as many as you can think of) and link your awardees in the post.
  • List 7 things you love about yourself. (This can be about your appearance, your personality, your achievements, etc.)
  • Don’t use negative connotation (i.e. Don’t say things like – “I’m prettier than an average person.” or “People have told me I’m smart.” You are pretty. You are smart.)

Seven Things I love about myself

  1. I am an incredibly loyal person and give my all to my loved ones and friends.
  2. I am a very moral person and have very high standards with which I judge people. When people do not live up to my expectations, I tend to avoid such people.
  3. I am a huge reader, I can read pretty much anything and everything. I have been known to read the wrappers in which produce comes wrapped in.
  4. I love that I am a good cook and am able to make yummy and tasty meals for my family.
  5. I  consider myself a decent writer and hope that sometime in the future, I may have a second career in writing.
  6. I am a good mum and put my children before anything and anyone else. I can also be a tiger mum at times.
  7. I always see the glass as half filled rather than half empty. I try to be positive all the time and look at the brighter side of life all the time.

So there’s seven things about me. I nominate the following bloggers for the award:

Redheadedbooklover; EverydayAsia; Ruma Dak’s Blog; Edge of Humanity Magazine; Rabia Rambles; James J Cudney IV; Nandini

 

 

 

Casual Racism: We are all guilty of this one!

We are all racists at some point in time or the other!

Did the above line shock you? Did you just tell yourself that you are no racist? I am sure all of us believe ourselves to be free from any racist tendencies, but the truth is that we are unconsciously racist at times, even when we say we are not. There’s a term for this sort of racism. This is now called ‘Casual Racism’

So what is casual racism? It’s a subtle form of racism against family or friends when you ridicule them because of who they are when you make assumptions about a group of people because of the way they look or speak and use those assumptions for everyone associated with that group. It’s everyday racism and is so commonplace and normalised that the person who does it, is not even aware that he/she is making comments what may hurt the person being trolled!

So why this topic today? It came up because, over the last few days, an incident shared by a Singaporean Indian has blown up so much over various social media. What happened was this person, who is an actor went to audition for a role in a popular movie franchise which is based on Singapore’s National Service and at the audition was asked to speak with an exaggerated Indian accent (think Apu in the Simpsons). When he commented that the accent he spoke in was how a normal Singaporean Indian spoke, he was told they wanted it to be more Indian and so funny. He took to social media to comment on this and also said he felt like an outsider in his whole country. The truth is that no one in Singapore who is of Indian descent speaks like that and even in India, especially in the bigger cities, people don’t speak with these exaggerated accents and gestures. This may have been true some 40-50 years back, but today most Indians have had an English language education and speak mostly normally (some accent is given because everyone has an accent from where they come).

The incident has been shared many thousands of times and has pretty much polarised the country. On one hand, you have the minorities who speak of having such incidents happen to them constantly and on the other hand, you have the majority slam the actor by saying since it was an acting job, he should just do what the director asks him to do and that he is being sensitive to implied slurs on him because of his race.

But the truth is that living in a multicultural country like Singapore, a minority is always subjected to race-related jokes and other incidents which happen to them on an almost daily basis. So much so, we always just take them into our stride or just shrug them off. I remember, when I first moved to Singapore, people of the majority race (mostly the elderly) would prefer to stand in public transport rather than sit in the empty seat next to me just because I am an Indian and they think all Indians smell! It used to hurt me a lot initially since this was the first time I had been exposed to something like this, but over the years, I’ve built up a shell and have learnt to let it slide.

Least you think India is not racist, let me disabuse you of that notion. Racism exists there too but is much more subtle. There, it’s because of the way a group of people look or speak. So you have the Punjabi Sikh Santa Banta jokes, the notion that all Biharis are thugs and illiterates and that everyone from the northeastern part of India behaves in a certain way.  You also have the bashing of North Indian/UP migrants in Mumbai because some of the locals believe they are out to snatch their jobs and because of India’s obsession with fair skin, people from South India are looked down upon. This is worse for those who come from the African continent to live and work in India and news reports are aplenty for those who want to know more about these instances.

I could go on and on about instances of casual racism, but I need to stop somewhere. Research has shown that racism, and even, or especially casual racism has a range of harmful effects on those targeted, including limiting access to employment, health services and education and reduced workplace productivity and has been linked to mental and physical health problems, particularly depression and anxiety.

So the next time you make an off colour joke or comment or even reduce a group of people to common tendencies, take a minute and think. If the situation was reversed, would you like to be the butt of such jokes or comments?

Here are some links which explain much more about casual  racism:

10 Signs you might be a racistCasual Racism Is Not “Bants”It Stops With Me; Quora

What do you think of such instances of racism? Has something like this happened to you? Please comment and let me know…

 

 

Grandmother Tales

grandma09When I woke up this morning, the first thing I thought of today was my paternal grandmother. Somehow I kept thinking about her and thought I should dedicate this post to her.

My paternal grandmother, whom I called ammama was a remarkable lady. Ammama in some Tamil dialects and in Malayalam actually refers to your mum’s mum but I used to use it interchangeably for both my grandmothers!

3eeb889d8100ad16e6837259a7c58518Actually, there’s a story to why I called her ammama. Growing up, it seemed normal to me to call both my grandmothers by this name. I realised that it was different when I heard others call their grandmothers pati which in Tamil means grandmother. But I never really gave it a thought. Following my example, my sister and later other cousins from my maternal side also started calling our maternal grandmother as ammama and used to call their paternal grandma as pati. Years later, probably after I became a mother myself and my mother became a pati, I asked her why I used to call my grandmothers ammama? Her answer actually made me pause because apparently, it was my paternal grandmother who wished that I used this name to call her. I never had the chance to ask her this question, but I guess she must have been quite young when I was born and a streak of vanity in her didn’t want her to officially become a grandmother so young! So by making us call her ammama, she didn’t become a pati, yet we had a unique name to call her.

She was married to my grandfather when she was around 9 years old and came with him to Bombay (as it was then called) sometime in the early 40s. She was not very highly educated, she probably just finished high school, but was a very voracious reader. My dad always tells me that my love for books most likely came from her.

I was also named for her. In Tamil nomenclature, the first born child is usually named after the paternal grandparents (so paternal grandfather for the first born son and grandmother for the first born daughter) and the next child of the same sex is named after the maternal grandparents.  So, though the name I legally go by is not hers, I have her name on my birth certificate and can legally use anytime I want to do. This tradition is to keep family names alive and is probably the reason you see many south Indians with long and unpronounceable names!

In addition to being a reader, or perhaps because she was a reader, she was also very skilled in telling stories. I remember countless nights when I was very young when my sister and I would huddle against her and listen to stories before bedtime. She was the one who introduced mythology to us and would regale us with stories from the Hindu pantheon. She was also quite good at making up stories with the prompts we gave her and now I wish I had recorded those stories to share with BB & GG.

When I was around six years old, she moved away, first to a city in Western India and then to a city in Southern India because of my uncle, who was considerably younger than my father, and who was single then, moved for work. My grandfather had retired by then and so they decided to spend their last years away from the hustle and bustle that Bombay had by then become. They loved the southern city they finally moved to and when my uncle got married and moved away, they decided to stay there permanently. They first rented and then bought their own home there which my ammama lovely restored (the house was being used as student accommodation when they brought it so you can imagine the condition it was in).

We, especially I, waited impatiently for ammama to come to Bombay for their trips and when she was there, I probably forgot my parents completely. It was always ammama this and ammama that for me for the month or two that she was with us. I also used to wait for the summer holidays to come so that I could go to spend time with her. In case you wonder, it was not all a bed of roses with her too! She was very traditional and conservative and I used to chafe at the restrictions she used to put on us, especially some which I never understood since we were girls. For all her conservatism and traditions, she was also quite liberal in her outlook and encouraged my dad to give us far more freedom in terms of what we could do (within reason and boundaries) as compared to other girls around us. Perhaps this stemmed from what her daughter, my aunt went through in life which she didn’t want her grand-daughters to go through too.

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The last time I spent time with her was when I was starting my class 12 year (equivalent to the A-levels in India). Since the exams would end much earlier, we had made plans before leaving that I would travel alone to be with her for a whole month before my mum and sister came. I was so excited going back to Bombay that I was making plans in the train, a whole year before the trip! She and my tatha were travelling on the same day to another city to attend a wedding and we had gone to the station together. Their train was before ours and so we said our goodbyes at the station. We reached Bombay late at night the next day and the day after that, around 5:30 am, we got a call from one of my dad’s relatives that she had passed away! She had a massive heart attack at the wedding venue and before she could get any medical attention, she passed away!

Writing this last sentence brought tears to my eyes, even now, more than a quarter of a century after the event! My parents rushed back to her town and left us back in Bombay. I never got a chance to say a last goodbye to my beloved ammama, which at some level, still rankles me, even today! When I first started writing this piece, I was happy sharing my memories about my ammama, but the last paragraph made me sad! I am still happy that I have these memories with me, I have friends who have no memory of their grandparents at all!

My maternal grandmother is still alive and healthy for her age and I am glad she is around. My children have and know their great-grandmother and she knows her brood of great-grandchildren!

Writing this post has been difficult, yet cathartic for me. Do you have memories about a favourite grandparent? Do share!